Ethiopia Shakiso Kayon Mountain
Ready for a fun natural processed coffee? We had Ethiopia Shakiso last year and now we’re bringing it back for 2023! The Kayon Mountain coffee farm has been family owned and operated since 2012 and provides financial support for building schools and administrative buildings in the area. We’re huge fans of their coffees and are so stoked to help support their business and missions.
In our tasting we found a lot of fun flavors like mixed berries and fruit snacks with a subtle lavender finish that rounds out this really pleasant cup. We’ll be drinking this coffee very frequently on pourover and single origin espresso in the shops, so don’t miss out!
- Origin – Ethiopia
- Farm – Kayon Mountain
-
Process – Natural
- Variety – Ethiopian Heirloom
- Table notes – Berry juice, complex, creamy body, black tea finish
Ready for a fun natural processed coffee? We had Ethiopia Shakiso last year and now we’re bringing it back for 2023! The Kayon Mountain coffee farm has been family owned and operated since 2012 and provides financial support for building schools and administrative buildings in the area. We’re huge fans of their coffees and are so stoked to help support their business and missions.
In our tasting we found a lot of fun flavors like mixed berries and fruit snacks with a subtle lavender finish that rounds out this really pleasant cup. We’ll be drinking this coffee very frequently on pourover and single origin espresso in the shops, so don’t miss out!
- Origin – Ethiopia
- Farm – Kayon Mountain
-
Process – Natural
- Variety – Ethiopian Heirloom
- Table notes – Berry juice, complex, creamy body, black tea finish
