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Costa Rica Alto El Vapor
$30.00
We saved the best for last this year! Alto El Vapor is one of the highest elevation farms and micromills in Tarrazu, Costa Rica. The woman-owned operation producing coffee for years specializes in natural, honey, and anaerobic style coffees. It’s clear to us by tasting this coffee that a lot of care and thought goes into their coffee production and we’re super excited to have this for you to try. We taste: champagne, grapes, and juicy bright acidity.
- Origin – Costa Rica
- Region – Santa Mario De Dota, Tarrazu
- Farm – Alto El Vapor
- Variety – Catuai
- Process – Anaerobic Natural
- Table notes – Grape, champagne, bright acidity
